Our Menu

We have been in operation since 1986 serving gourmet burritos, wraps, salads and more.  We make foods that are prepared fast, fresh and healthy with emphasis on being delicious. Our belief is that YOU EAT WELL, YOU LIVE WELL.

Food Menu

All Major Credit Cards are Accepted. For Fax Orders, please give Phone Number, so Order can be Verified and Pick-up Time can be worked out, and order can be paid for by Credit Card. Non-Taxed Delivery Charge may apply. All items subject to Sales Tax. Upon request, complimentary napkins, plates and utensils can be provided. We will accommodate any customizations upon request. Some items may require 24-48 hour notice.

Traditional

Burrito or Bowl

Comes with Rice, Beans (Black or Pinto), lettuce, Choice of salsa and Choice of Meat.

Salsa Choices:  Pico de Gallo, Mild Fire Roasted, or Hot Green Fire Roasted

Meat Choices:  Chicken Breast, Steak or Carnitas 

Add Cheese, Sour Cream, and Guacamole

 

Quesadillas

Tortilla with melted Jack cheese, Choice of Salsa, Choice of Meat.

Salsa Choices:  Pico de Gallo, Mild Fire Roasted, or Hot Green Fire Roasted

Meat Choices:  Chicken Breast, Steak or Carnitas 

Add Sour Cream, and Guacamole

 

Soft Tacos (2)

Each taco has two 100% corn tortillas with Lettuce, Choice of Salsa, and Choice of Meat.

Salsa Choices:  Pico de Gallo, Mild Fire Roasted, or Hot Green Fire Roasted

Meat Choices:  Chicken Breast, Steak or Carnitas, Fish or Prawns or Wild Salmon 

Add Cheese, Sour Cream, and Guacamole

 

Nachos (As a Meal or No Meat)

Nacho cheese, beans, sour cream, guacamole, jalapenos $ pico de gallo

Meat Choices:  Chicken Breast, Steak or Carnitas

 

Side Orders

Chips and Salsa
Chips and Guacamole
Chips, Guacamole and Salsa

Meal Salads

Our Salads are meal size with greens 4oz dressing on the side.  Caesar comes tossed with dressing.

Wild Salmon Salad

Our Version of French Nicoise Salad

Santa Fe Chicken Salad

Southwestern we suggest Chipotle Dressing

Greek Chicken Salad

Mediterranean we suggest garlic lime dressing

Chicken Caesar Salad

Tossed with Caesar dressing.  Semi Freddies croutons

 

cooking_it_up

Build Your Own Burrito or Bowl

Pick Your Flavor

Classic Mild. Garlic Lime Sauce

Cajun  Very Spicy.  Authentic Cajun Country

Chipotle Spicy

Thai Sweet and Spicy Peanut Sauce (No Beans)

Curry Spicey with raisins (No Beans)

Teriyaki Sweet Japanese Style (No Beans)

Select Your Choice

Tofu, Chicken, Steak

Fish, Prawns

Wild Salmon

Lamb

Vegetarian Burrito or Bowl

Summer Veggie

Rice, beans, English cucumber, tomato, cilantro, red onion, with classic garlic lime dressing

California Garden Fresh

Zucchini, bell pepper, mushroom, and tomato sauteed with balsamic vinaigrette with rice and beans, goat cheese, organic spinach and avocado

Mixed Veggies With Goat Cheese

Bell Pepper, red onion, broccoli, carrot, mushroom & zucchini all sauteed in classic sauce with rice beans, lettuce, fresh tomato salsa and goat cheese

TOFU, Broccoli & Mushroom (vegan)

 

Customers' Picks Burritos or Bowls

Andalusia

Prawns, Spanish chorizo, bell peppers, corn, and mushrooms in medium chile-lemon sauce, white rice, lettuce and salsa.

Steak and Prawns (Spicy or Mild)

 

Chicken and Prawns (Spicy or Mild)

 

Chicken and Artichoke Hearts

 

360 Gourmet with Chicken or Steak

No Rice, No Beans with chipotle or lime dressing.  Low carb as a bowl

 

Breakfast

Served until 12:00 noon

Breakfast Burrito Grande or Breakfast Bowl 
Made with 3 fresh eggs scrambled, cheese, and fresh tomato salsa
Protein choice of: bacon, Spanish style chorizo, steak, or mixed veggies
Staple choice of: pinto beans, potato, or rice
Muffin Platter (serves 10-15)
Fresh baked muffins with fruit garnish on a platter
Fresh Fruit Salad (serves 10-15)
Variety of cut, seasonal, fresh fruit
Fresh squeezed orange juice (10 order minimum)

Catering Menu

Platters

Cookie Platter

with a Fresh Fruit garnish

Chicken Skewers (dozen)

Chicken breast flame broiled, skewered, Thai or Teriyaki style and garnished

Crudites Platter (serves 25-30)

Seasonally available specialty veggies arranged decoratively and served with 360 and or Ranch dressing

Artisan Cheese Platter (serves 20-25)

Cocktail cuts of baby swiss, cheddar, pepper jack, Colby with Brie wedge.  Served with fruit and crackers

Chips & Guacamole Platter (serves 20-25)

Two Guacamoles, one mild salsa, and one hot salsa with mounds of corn tortilla chips

Platters

Breast of Chicken

Marinated and flame broiled

Steak

Lean, marinated and flame broiled

Fresh Mixed Veggies

Seasonally available specialty veggies 

Salsa

Mild, fire roasted red, hot fire roasted tomatillo, or Pico de Gallo

Sour Cream

Two Guacamoles, one mild salsa, and one hot salsa with mounds of corn tortilla chips

Tortilla Chips 

Light salt

Tortilla Chips

Non-GMO corn

Salads (Serves 10-15)

Aztec Bean Salad

Black beans, roasted corn kernels, bell peppers, red onions tossed with cumin Balsamic vinaigrette

Mediterranean Greek Salad

Romaine lettuce, tomato, English cucumber, red onion, kalamato olives, feta cheese, marinated artichoke hearts, served with citrus dressing.

California Green

Romaine heart, vine tomato, English cucumber, red onion, shredded carrot, served with garlic lime or Balsamic vinaigrette

A LA Carte (for Burrito or Taco Bars)

Rice, Vegan

Half and Full Pans

Beans, Vegan

Half and Full Pans

Burritos

Regular Burritos (Minimum 10)

Rice, black beans, salsa, cheese in flour tortilla.  Choose from chicken breast, steak, or fresh mixed veggies (no cheese, sub avocado)

Lunch Box (Minimum 10)

Traditional burrito, tortilla chips, salsas, petit fruit cup, and can soda or bottle water.  Choose from chicken breast, steak or mixed veggies